Menu no. 1 game cutlet 150G
25.00 lei
This fabulous pork roast is usually made from large chunks of boneless pork leg or back.
Bones are also a must, giving consistency and flavor to the sauce.
A healthy piece of rump has muscle tissue slightly marbled with fat, but not much, and the muscle fibers are more delicate, softer than those in pork loin.
The pork cutlet, being well marinated, seasoned and prepared "à la carte" turns into a dish you can't resist!
5.0
Cristiandas Restaurant - 700259 Iasi, Strada Grigore Ureche 3,
M-Su: 11:00-00:00
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